Vegetable chips made from thin slices of yellow sweet potato, fried and seasoned with chili, offering a crunchy texture and a balanced contrast between natural sweetness and mild spicy notes, ideal as a bold vegetable snack.
Organoleptic Properties
Golden yellow to amber color typical of sweet potato, thin crispy slices, lightly sweet vegetal aroma and flavor combining the natural sweetness of sweet potato with the spiced intensity of chili.
Ingredients
Sliced yellow sweet potato, vegetable oil, chili powder and salt. May contain traces of other vegetable chips due to shared production lines.
Suggested Uses
Ideal as a ready-to-eat snack, beverage accompaniment, snack tables, lunch boxes, snack bars or retail and foodservice applications.
Format: Bulk (BLK) Gram
250 g pack, ready to eat.
Storage and Handling
Store in a cool, dry place. Keep the package tightly sealed after opening to preserve crispness and prevent moisture absorption.
Quality & Selection Criteria
Produced from selected yellow sweet potato slices fried in vegetable oil and seasoned with chili to ensure attractive color, crunchy texture and consistent flavor. Under Mexican front-of-package labeling regulations, this product may carry warning seals for excess sodium and excess calories.
Origin
Mexico. Produced in Puebla, a region known for vegetable-based snacks and processed foods derived from horticultural crops.
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