Almond slices with natural skin, produced from carefully selected almonds by Hughson Nut Inc®, grown in California’s Central Valley. Thin, uniform slices retaining their natural brown skin, providing enhanced visual contrast and a slightly deeper almond flavor profile for professional culinary applications.
Organoleptic properties
Ivory interior with natural brown skin edge. Fresh almond aroma. Crisp texture raw and lightly toasted when heated. Mild flavor with slightly intensified nutty notes due to the skin.
Suggested uses
Ideal for artisan bakery, pastry applications, premium granolas, dessert decoration, energy bars, cereals, chocolate manufacturing, salads, and foodservice preparations requiring visual contrast.
Format
Corrugated carton (CRB-BX) with inner food-grade plastic liner. Net weight 11.34 kg (25 lb). Mechanically sliced for controlled thickness and uniform particle size, ensuring consistency and optimal yield.
Storage and handling
Store in a cool, dry place, preferably below 10 °C with relative humidity under 65%. Protect from direct light and strong odors to maintain freshness and prevent oxidation.
Freshness and selection criteria
Intact slices with minimal dust content, clean fresh aroma without rancidity, and uniform coloration.
Origin
California, United States.
The natural skin contains phenolic compounds that contribute to improved oxidative stability and enhanced flavor depth when toasted.
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