Premium Western Schley pecan halves, category 1, selected for uniform size, light amber color, and high percentage of intact halves. Firm and crunchy texture with a naturally sweet, buttery flavor profile. Suitable for premium bakery and foodservice applications.
Organoleptic properties
Light amber to golden brown color. Mild, characteristic fresh aroma. Firm and crunchy texture. Naturally sweet, buttery flavor without bitterness or rancidity.
Suggested uses
Ideal for fine pastry, pies, brownies, cookies, artisan bread, granola blends, salad toppings, gourmet dishes, and direct premium snacking.
Format
Food-grade sealed bag, 250 g net weight. Category 1 pecan halves with high percentage of intact pieces and minimal breakage. Designed to preserve freshness and texture.
Storage and handling
Store in a cool, dry place. For extended shelf life, refrigerate at 0–4 °C. Protect from direct light and moisture.
Freshness criteria
Intact halves, uniform color, fresh aroma free from rancid notes, firm and crunchy texture.
Origin
Chihuahua, Mexico.
Western Schley is one of the most widely cultivated pecan varieties in northern Mexico due to its high field yield and excellent balance between sweetness, texture, and baking stability.
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