100% Mexican Specialty Coffee, Single Origin
This coffee comes from carefully selected micro lots of small-scale producers in the tropical rainforest of Chiapas, Mexico, grown at over 1,200 meters above sea level. The unique conditions of abundant rainfall, rich soils, moderate humidity, pure air, and the balance of natural light and shade create the perfect environment for the development of exceptional beans.
Cada grano se cosechó en su punto óptimo de maduración, asegurando una taza de café con las mejores cualidades sensoriales.
With a medium roast, it offers a sweet and fruity aroma, with notes of chocolate and vanilla, subtle hints of walnut and almond, a pronounced aftertaste, and a full body.
