Coffee Beans & Dark Chocolate | Non Sugar | Chiapas | Pack 8.81Oz

Roasted coffee beans coated with semi-bitter chocolate, sweetened with erythritol, designed to deliver an intense and balanced experience without added sugars, ideal as a functional snack or gourmet ingredient.

Organoleptic Properties

Dark brown to black color with glossy coating, crunchy exterior and firm core, intense roasted coffee aroma with cocoa notes, and a deep flavor combining coffee bitterness with semi-bitter chocolate and mild sweetness from erythritol.

Ingredients

Roasted coffee, semi-bitter chocolate and erythritol.

Suggested Uses

Ideal as a ready-to-eat snack, coffee accompaniment, dessert topping, pastry, mixology, snack bars and gourmet applications.

Format: Bulk (BLK) Kilogram

Bulk presentation by kilogram (GRL).

Storage and Handling

Store in a cool, dry place protected from direct light and heat sources to prevent coating melting.

Quality & Selection Criteria

Made from selected roasted coffee beans coated with semi-bitter chocolate and sweetened with erythritol, a low-calorie sweetener with zero glycemic impact that does not promote tooth decay and maintains a balanced sweetness profile.

Origin

Chiapas, Mexico