Candied Papaya Strips | Costa Rica | BLK

Candied Papaya Strips produced in Costa Rica from selected papaya fruit processed through a controlled candying method that preserves sweetness, texture and characteristic color. Uniform strips approximately 10–12 cm in length, ideal for bakery and industrial applications. Organoleptic Properties

Propiedades organolépticas

Bright yellow to intense orange color. Sweet characteristic aroma. Firm yet flexible texture. Balanced sweet flavor with mild fruity notes.

Ingredientes

Ingredients

Dehydrated papaya, sugar (cane or refined), glucose or corn syrup, citric acid, authorized colorants (Yellow 5 and Yellow 6), preservative (sodium metabisulfite – E-223).

Suggested Uses Ideal for traditional sweet breads, pastry decoration, bakery applications, confectionery, fillings, granolas and foodservice preparations.

Format

Bulk presentation (GRL). Strips approximately 10–12 cm in length, ready for direct culinary or industrial use.

Storage and Handling

Store in a cool, dry place away from direct light and humidity. Keep container tightly sealed to prevent crystallization or hardening.

Freshness Criteria

Whole strips, uniform color, no excessive surface crystallization, no visible moisture and no off-odors.

Origin

Costa Rica.

The candying process extends shelf life while maintaining structural firmness suitable for industrial bakery production.